They were weird and delicious. They had lots of chillies, green pepper, enoki mushrooms, onion, egg, fried tofu puffs, corn, carrot, and peas. They also took an inordinate amount of time between steaming rice, frying it with all of the things, stuffing it into blanched cabbage, and baking it all (which was essentially pointless). But that’s okay or even ideal because I have had almost no work available lately (starting to get quite worried) and I devoted most of my day to Skyward Sword.
I’ve been feeling more anxious lately, which is not ideal. But it does sort of waver that way.
